Filtri
Resetta tutto
Formato
Metodo di estrazione
Momento di consumo
Peso
Profilo aromatico
Profilo organolettico
Solo prodotti in promozione
Esaurito
Novità
Dirompenti
Fabrica
This coffee is produced by Asocanafi, a cooperative of indigenous coffee growers with more than 170 members in the protected areas of Planadas ...
Novità
Dirompenti
Fahman Yoga
Adena's work in Kenawat is important because the village was severely affected by the armed conflict between the government and the Free Aceh ...
Esaurito
Dirompenti
Sergio Orantes
The diversity of flavour profiles in Caféologo's coffees is incredible. His vision of coffee growing is philosophical and humanist. Above all, he wants ...
Dirompenti
Ismael Navarro
After arrival coffee is pulped and placed in a stainless steel vat. One part retains its mucilage. Mucilage from the other part is ...
Dirompenti
Benti Nenka
After careful selection, the cherries are fermented in an anaerobic, pressurised environment. The taste characteristics reflect flavours of flowers, spices, and fruit, with ...
